Tony Chachere's Premium Smoked Sausage is smoked in a real smokehouse, there is no "Smoke Flavoring" added to our product! It is seasoned to perfection with Tony Chachere's Famous Creole Seasoning. Our Andouille sausage is made with 90/10 lean pork. Perfect for red beans and rice, jambalaya, gumbo, soups, and stews. $4.99 per pack. Net Wt. 14oz |
